Thanks Jody 1 tablespoon butter Notes: This is one of many simple and easy recipes in my cookbook, and it is very tasty & easy to make. Stir in remaining ingredients. add butter, vanilla and stir. Ok this is what Mary wrote back to me (she is our dietician) I asked her what problems FrogHL may have had to cause the ER visit: Set aside. Made with Splenda® Stevia Liquid. I followed the recipe until the last minute. Next time I'll cook a little longer. One of the great things about marrying The Hubs is that I inherited all sorts of family members. Turkey is typically the […]. So simple, so quick, so delicious! This recipe is adapted from a Sharp Carousel Microwave Cookbook that came with my very first microwave many years ago. Stir twice while cooking. Mix together and then cook for 6. my 2 cents.... Splenda not good FrogH? A pie made by my daughter for her Keepers At Home class. Put bowl back in microwave for one minute and 15 seconds. mine is new and its 1200 watts it burnt. Eighteen years ago, SNL aired the “More Cow Bell” skit. My son suggested adding some marshmallow bits ..but I think that might mess up the texture and the hardening. Combine sugar, corn syrup and salt in a 3 quart microwave bowl. Next, take the bowl out and stir. I lowered it to 1100. also i had to cook a little shorter time because i think my micro is strong and would have burned it otherwise. This message was edited Mar 6, 2009 2:33 PM, is it a little "airy" ? How blessed I felt earlier this summer sitting in the kitchen of my husband's Nanny while she shared her microwave peanut brittle recipe with me. She demonstrated every step of this delicious microwave peanut brittle recipe for me as she made a second batch, stressing certain points, over and over. Seasonal Featured. i find that we need to know what the watts are of the microwaves that the peanut brittle did NOT burn. But maltitol does impact your blood sugar (not quite as much as sucrose) - has about 75% of the carbs available compared to table sugar. only cooked 1 minute after adding butter and ingredients already smelling scorched. Turns out great every time and is so good. Mary would never presume to speak for anybody - she was just answering a generic question. Combine the sugar, corn syrup, peanuts, and salt in a 2-quart size microwave-safe mixing bowl. Makes a great Christmas gift, too. Copyright © 1995-2020 . so--got my ingredients now but forgot to get butter--i know-last time it was the nuts! Turned out very good except that I had a big problem getting in out of the cookie tray even though it was heavily buttered, It was easy to make almost like my mothers she uses salted peanuts that's the only thing different than this one and they taste the same still good. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Peanut butter and banana sandwiches are good, I say go for it and see what happens. i do have that healthy style margarine-smart balance--what do y'all think--, I think you should wait for the butter (it is only a tablespoon stretched between the whole recipe so not so bad from that standpoint (healthy). but thanks for the info.... Mary was just answering the question I put to her without any background or any context. In a heavy saucepan, combine Splenda Sugar Blend, corn syrup, water, and butter. I warm my cookie sheet in the oven and that helps to spread the brittle extra thin. I don't know how to describe it because it is hard enough to last a long time in your mouth but if you bite it --it breaks rather easily for brittle. sounded like one too! That is if you have any left to store. Skinny Margarita. After about 15 minutes, see if it is cool and stiff. My husband's grandmother's cinnamon roll recipe, only healthier. I don't think I've ever seen Joseph's Sugar Free syrup. Potatoes are inexpensive and Hasselback potatoes make an amazing presentation. My next thought was to do just like I do with my microwave peanut brittle and just break it into white chocolate potato chip clusters with my hands once […], […] mentioned before that I haven’t had a grandparent since I was 11-years-old. My mom makes it every single Christmas and everyone always loves it. ). Today I’m going to share a recipe for quick low carb peanut brittle that you make in 10 minutes. Adjust cooking time as needed based on your make and model. Orange Creamsicle Cake Bites - The Gifted Gabber, White Chocolate Potato Chips with Pecans | Gluten-Free Treats - The Gifted Gabber, Breakfast Talk with Nanny - Family Time - The Gifted Gabber. Place back in the microwave for three more minutes.While the mixture is in the microwave, take out a cookie sheet and grease it with butter. These air bubbles are what make for a crunchier and more 'delicate' or 'glass like' peanut brittle. 5 minutes. http://davesgarden.com/community/forums/t/596707/ enjoy! So the next time I make it I am going to turn down the power to see if that helps. I am going to try this recipe with almond and then with pistachio. I am glad you tried it. The baking soda helps the brittle to not be so rock hard - it isn't soft in any way... it is definitely hard like 'brittle' but a little easier on the teeth. Quickly spread as thin as possible on greased baking sheet. It can be made from everything from potatoes to beets. And if you haven’t been by our sister blog, Y’all Come Eat, yet, go visit […], […] are supposed to be all jumbled anyway, right? Stir in peanuts, and microwave on high for 4 more minutes or until lightly brown. Stir twice while cooking. Immediately mix (well) Baking soda causes the mixture to froth up. Then, allow the spread mixture to cool on the cookie sheet. This version is made in the microwave and it’s practically foolproof. Let cool and break into pieces. Since my mom’s family lives in Central America, I obviously did not see them as often as I would have liked. nuts are optional, peanuts are good. I should of thought it through a little better in hindsight but I’ve never made brittle so just warning anyone like myself. Makes a great Christmas gift, too. Join our community of 201,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Many grocery stores don’t stock them.“. At Nanny’s house in July, she surprised us by having a new yummy treat in place of her usual peanut butter cookies. Sounds good--I may have to make some now. Microwave peanut brittle is so easy and delicious. You have to hurry with all of these steps so as not to allow the mix to harden before you have it in place. Did you like it? I also thought about adding banana flavoring to the recipe using peanuts. This is the only way to go. Linda’s Microwave Cracker Jack It works great in casseroles and can turn into a sauce or gravy in a pinch. When my kids were growing up, they were not interested. At Christmas I will have 50 requests and then the brittle binge will begin again and last through to Easter!! Mixture will be bubbly. Funny, best memories as a kid for me, was in the kitchen with my mom or grandmother. To make this sugar free, use splenda, stevia or whatever sweetener you like and use Joseph's sugar free syrup I also use freeze dried peanuts. NOTE: Word of caution-MICROWAVES LIKE OVENS VARY IN COOKING DEGREES, temperatures AND LEVELS SOME OF YOU MAY NEED TO ADJUST THE LEVEL OF YOUR MICROWAVE FOR THIS RECIPE. 1 In a small bowl combine peanuts, cinnamon, and cayenne. However, there are ways to prepare a fantastic holiday dinner while still saving a few dollars.

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