Place a piece of plastic wrap directly on top of the cooled pudding and refrigerate until chilled. 2 cups chocolate chips (60% Cacao bittersweet), Join the conversation via an occasional email, Crab Eggrolls with Lemon Aioli Dipping Sauce. Well done! Moist & flavourful Sticky Banana Date Pudding with a spoon-licking, boozy, rum caramel sauce. Holimoly! Oh yum, what a decadent treat. Can I share in a round-up I'm doing next week? I even used it in my Baked Chocolate Caramel Popcorn recipe. It wouldn't necessarily be a bad thing though! Plus they can be made in advance & freeze perfectly. Awesome pics!! And the rum caramel sauce? In large saucepan, bring the milk, sugar and vanilla to a low simmer, stirring, over medium heat. It only takes a minute or two. Just enough to get everything combined enough that you can't see any dry flour. When done they start coming away from the sides a bit and the sponge on top will bounce back if you poke it with a finger. This banana pudding looks soo tasty, I can taste it on my tongue, hahaha. LOL! callback: callback } 2 cups half and half. Line the bottom of each one with a circle of parchment paper. I would love to see how your puddings turn out! event : event, Ingredients: 1 stick unsalted butter. Banana Cream Pudding Budino di Banane. I promise it will not disappoint!! Made individually, these little puddings are baked in the oven & are no more difficult to make than muffins. Cashew and almond butter are more subtle. If you do not have individual pudding basins then you can also cook this recipe in a 8 x 8 brownie pan. on: function (event, callback) { What father wouldn't want this for dessert on his special day? This looks great! Set up an ice bath by filling a large bowl with ice water. That caramel sauce is just awesome and is so versatile. COPYRIGHT © 2020 A VIRTUAL VEGAN | UNAUTHORIZED USE AND/OR DUPLICATION OF THIS MATERIAL WITHOUT EXPRESS AND WRITTEN PERMISSION FROM THIS SITE'S OWNER IS STRICTLY PROHIBITED. Save my name, email, and website in this browser for the next time I comment. It will taken about 40 - 45 minutes to cook through. I bet my Dad would love this for Father's Day. In a large bowl add all of the dry ingredients - (sugar, cinnamon, salt, flour, baking powder and baking soda). Continue to stir the pudding mixture while the saucepan sits in the ice bath until it has cooled to room temperature. Stir in the cashew butter and the salt and 4 tablespoons of the water. They could but they are way better when heated in the oven because they get delicious little crusty bits on them. Place a piece of plastic wrap directly on top of the cooled pudding and refrigerate until chilled. Leave a comment, rate it (once you've tried it) and take a picture and tag it #avirtualvegan on Instagram. } Your email address will not be published. My name is Utokia Langley. :), Thank you Janet! POUR ALL OVER BREAD PUDDING or on individual slices AND ENJOY!. Rate it & leave your feedback in the comments section below, or tag. Put back over a low heat and stir well until combined. Designed by Tara Fitness. Remove from the oven and serve immediately or leave to cool in their tins. :), It is a real stick to your ribs, decadent pud. You're awesome for doing it! The only way it can get any better is with a big dollop of vanilla ice-cream. Continue to cook over medium heat, stirring frequently, until thickened. Remove from the heat if it gets too hot. Sign up for my emailsMy CookbookRecipe IndexShop. In a medium bowl, whisk the egg yolks until smooth. In a medium bowl, whisk the egg yolks until smooth. if (!window.mc4wp) { Think soft, moist banana date sponge pudding, crunchy walnuts (feel free to omit if you don't eat nuts), chewy dates, slightly crusty bottoms and rich, dark, sweet rum infused caramel. Gradually whisk in the cornstarch until smooth. } }); Technically you could. Don't let it boil as it can burn really easily. Just add enough to make it a thickish, very pourable caramel consistency. Whisk in the butter, one piece at a time, until combined. It looks so darn good!! The rum just works brilliantly with the banana and the caramel and it's nearly Father's Day. Please wipe that drool from your chin........ You don't have to be a Dad to eat these. Made individually, these little puddings are baked in the oven & are no more difficult to make than muffins. All Girl, I'm totally drooling!! This looks so decadent and delicious! Warm it gently prior to serving. Pinning for Sunday! 3 bananas, peeled and cut into quarter inch cubes. I come from a family of great cooks, none of them professional chefs but trust me some of the best flavors came from the kitchens in my family! The rum caramel sauce will keep for up to 10 days in a sealed container in the fridge.

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