Welcome to my little corner of the internet! Directions. It’s so coconut-y and chocolate-y and perfect. Rub the liquid smoke and salt into the pork. 1/2 cup liquid smoke (found near the ketchup in the grocery store) 1/2 cup soy sauce. 3 cloves garlic, minced. 272,858 suggested recipes. Using a fork, pierce the roast all over and pour the liquid smoke over it to coat. We like to serve our pork along with a big pile of rice and in lettuce leaves. The name “kālua pork” has been used by Hawaiian cook Sam Choy to describe pork shoulder butt that’s rubbed with sea salt, wrapped in ti leaves, and slowly cooked in an oven using liquid  smoke rather than an imu. Pork. It can be maintained on Warm for up to 8 hours. You get, just about, the same great flavor without having to dig out a big pit in the backyard. Remove pork, add to slow … An Imu is a 2- 4 foot deep pit dug and filled with kindling and rock, … Required fields are marked *. A small commission is earned for each purchase. Cover and cook on Low for 8 hours. This puts me in such a festive, vacation mode. I look forward to trying this soon! 2 teaspoons Hawaiian red sea salt. When chef Sam Choy doesn't have the time to build an imu, he makes this oven-cooked 2. 1/4 Cup brown sugar. When the roast is done, transfer to a cutting board and shred the meat using two forks. This is a way for me to save money and stretch that almighty dollar when it comes to my grocery bill, while I entertain my families taste buds without boring us all. WHAT IS KALUA PORK. Affiliate links may be used in this post to products I own and love. Cook Time: 10 minutes. Finish up your homemade luau with a slice of Haupia Pie! But, if you are looking for more pop in flavor with this same method, then by all means use a rub on your pork or a Hawaiian style barbecue sauce. And whether we’re not able to travel for a few weeks or a few years, I still enjoy the fresh, tropical flavors of Hawaiian cuisine. Put the meat back in for 1 or 2 more hours checking to make sure there is sufficient liquid so it won’t burn. Perfectly seasoned with just two ingredients and so tender it will melt in your mouth. In the slow cooker, coat the roast in the oil and rub with the salt, Worcestershire sauce and pepper. I believe a good life tastes great and my easy recipes help make that happen every day. Whisk all the Sweet Chili Pineapple sauce ingredients together in a small saucepan and bring to a boil. I’m convinced it would taste good on a shoe. freshly ground pepper. 2 TBSP. Just a few minutes of hands on time and you have a tender, melt-in-your-mouth Slow Cooker Kalua Pork that tastes just like your favorite luau buffet. Leftovers can be stored in an airtight container and frozen for up to 2 months. Place the pork, fat side up, in the slow cooker. I want to drizzle it on everything! Looks great! Source: Rania Harris. This search takes into account your taste preferences. - Pour about an inch of water into a roasting pan. can crushed pineapple. Dreaming of a trip to Hawaii? 1/4 Cup (or half stick) butter, melted. of the oil in a skillet set over medium high heat. For this version, we’re using a slow cooker. I'm Kellie and I LOVE food! After 17 to 18 hours, dip the meat out with … And then dousing the pork with liquid smoke (if you’re sensitive to MSG…there are brands that are free of MSG, just read the label) and smothering the pork in Hawaiian sea salt. I use my slow cooker all year long! And the food is amazing!! Ingredients: 1 pork shoulder (Boston butt), about 7 lbs. Heat 1 tsp. Kalua Pork, or Kalua Pig, is a tender, juicy pork that’s cooked in an underground pit called an Imu. Your email address will not be published. And if you’re not feeling like waiting for your Hawaiian dinner in the slow cooker….we also love this simple Huli Huli Chicken with a side of Mac salad. (pork shoulder) 1/4 cup sea salt (Hawaiian sea salt preferred) 3 TBSP. Looking for even more easy slow cooker pork recipes, you have to try these family favorites! The smoke flavoring in a traditional kalua pig is from the underground cooking but we duplicate that same flavor in the crockpot with Liquid Smoke. Kalua Pig Pulled Pork Quesadillas with Chipotle Cream Sauce sounds like something fancy and upbeat but it’s just another way for me to sauce up my leftovers from my Easy Slow Cooker Kalua Pig recipe.. Return the shredded meat back to the slow cooker and serve immediately with the sauce. Place 3 pieces of pork in pan and brown evenly, approximately 2 to 3 minutes on each side. This is more of an oven Kalua pork recipe than a traditional Kalua Pig recipe….but the flavor is just as phenomenal. So easy for entertaining as well! Roast the pork for about 3 … Hawaiians traditionally use anything from coconut palm fronds to grasses, ti leaves or banana leaves to cover the pig. Serve it with an easy Sweet Chili Pineapple Sauce and have your own luau at home. Your pineapple sauce is amazing! Hi! Bring the mixture to a boil and cook the sauce until reduced by half stirring with a heat resistant spatula frequently. Last updated Nov 18, 2020. I’m dying to get back (and need to check out that show!). In a small saucepan, whisk together the pineapple juice, rice vinegar, honey, chili sauce and hoisin sauce. Perfect start to the day, if I do say so myself. 1/4 cup water. That sauce. It won’t be as traditional, but what is important is that it suits your tastes! Ingredients kalua pork ((click [url:1]HERE. Everything thing I love is either fruity or pork-y. Ever. This site uses Akismet to reduce spam. After 10 hours, you can shred the pork with two forks and leave it in the slow cooker with the broth. Set aside. Ahh Hawaii – you will get there someday My sister-in-law use to live on the Big Island – I think that’s my favorite island of them all. https://www.unclejerryskitchen.com/recipes/kahlua-pork-a-simple-oven-recipe Oh and this recipe?? Kalua Pork: - Cut long and shallow cuts into the pork butt. If you’re looking for a few more things to round out your Hawaiian feast, you may also want to add this easy Kani Salad….it’s fresh, easy and fabulous. Learn how your comment data is processed. It’s cooked for approximately 8 hours depending on the size of the pig. Kalua Pork. (Before shredding, I skim off some of the fat…you can skip this step if you wish.). A whole pig is then placed on top of the leaves, covered with more leaves or greens before the dirt that was dug out of the pit is used to cover it completely to keep the heat in. Combine it with my Hawaiian Beach Club Coleslaw for fantastic sandwiches. 19 Comments // Leave a Comment ». I’ve never had one with kahlua in it! Skip. Kalua Pork is really about the tenderness of the meat and the subtle flavors of the banana leaves and the wood smoke that are accented by the salt. Kalua Pork, or Kalua Pig, is a tender, juicy pork that’s cooked in an underground pit called an Imu. It’s ready in a fraction of the time but it’s equally delicious. Bacon Chops Ham Loin Butt Any Type of Pork. Add remaining three pieces of pork. Secure it with kitchen twine and then repeat with foil. Go about your day and don’t peek. Yum! Servings: 4. Thank you for your support! 1 boneless pork butt - 6-7 lbs. posted by Kellie on July 6, 2020 Creating recipes and happy bellies is my favorite thing in the world. Print Pin Rate. Kalua Pork Sauce Recipes 272,858 Recipes. Love this!! Remove pork and place in slow cooker. Then, tropical leaves are placed on top of the stones to steam cook the pig. Prep Time: 15 minutes. 2 Tablespoons chicken bullion. Sprinkle the sea salt evenly over the roast and cover. Remove the roast from the slow cooker and remove the bone and fat. Then turn on your slow cooker for 10 hours….yes, 10….on low. Can’t get to Hawaii anytime soon? That pineapple chili sauce sounds really delicious! It’s super easy to make, too! 5 from 4 votes. This is hilarious – i am in Hawaii for the first time right now!!! That sauce sounds so distinctive! It’s kind of my secret weapon in smoking without actually using a smoker. 3 Tablespoons apple juice. Mopping Sauce: 1 13 oz. Which kind of pork would you like in the recipe? It’s so amazing! I do too! Great pre-office workout. serve up this delicious slow cooker pork with sweet chili pineapple sauce! Me neither. 1/4 Cup of your favorite BBQ rub . garlic powder. Or enjoy it with my Maui Mango Barbecue sauce (coming this week). Slow Cooker Kalua Pork with Sweet Chili Pineapple Sauce. If you don’t want to use the sweet chili sauce, we love serving it with our favorite teriyaki sauce, too! This Slow Cooker Kalua Pork recipe can, at least, take your taste buds there. SMOKED KALUA PORK. And this Kalua Pork recipe is one of my favorite authentic Hawaiian foods I’ve ever tried. Your email address will not be published. - Use the banana leaf to wrap the pork around. I agree with you that think that sauce would even make a shoe taste good -ha!

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