Mortimer Very Active. Red Leicester is a cow's milk cheese, originally from Leicestershire, England, and is named after the city of Leicester. Wines made from a blend of red grapes are usually medium-bodied and well-balanced. A 1790 report prized them above the newer cheese, Stilton, although Stilton itself had more national recognition. Red blend wine tends to work well with all meal options because it is considered well-rounded. The taste complements fruit, pasta, and crackers and is often used in tarts or quiches. Leicestershire established its cheese making independence from the Cheshire-producing counties, sometime before the 1700's. 8. In the south of the county, some villages were locally famous for the quality of their cheese. A perfect cheese for snacking, Red Leicester is also at home in sandwiches, hot or cold. At its best, it has a slightly nutty taste. Red Leicester a brilliant farmhouse cheese, and is beyond compare grilled on toast with Worcestershire sauce. Red Leicester cheese is produced in the U.K.. All the shires, all in my mouth. At Taw Valley, they refer to this cheese simply as "The Red One." Use on your cheeseboard or in sauces or as a salad addition. Red Fox Cheese by Belton Farm (5 Lb Block) Red Leicester Aldi Emporium Selection Advent Cheese Calendar Imported Cheese Advent Calendar - 24 Festive Mini Cheeses 3.8 out of 5 stars 58 Red Leicester makes the best cheese on toast foxtrott, Dec 8, 2019 #2. garyjm, Kev The Fish, Dr B and 5 others like this. The cheese can be used whenever cheddar is called for whether it be for its color or rich melting properties. Delicious. It has a firm texture, which makes it suitable for grating, and it is a good choice for use in cheese on toast or with a baked potato. Delicious. With their fruit, herb, and spice flavors, red blends work well with smoked or sharp cheese because all the flavors become enhanced significantly. Proper, aged, Red Leicester is good with a strong nutty flavour, but the plastic-wrapped stuff not so good. This slightly crumbly cow's milk cheese is named after Leicester, U.K. Red Blend and Sharp or Smoked Cheese. I believe RL has the highest fat content of the traditional British cheeses. All the shires, all in my mouth. Syrah/Shiraz and Aged Cheese … The red-orange color comes from the use of annotto. An appropriate name for sure, this award-winning cheese will quickly become a family favorite. igourmet's Mature Red Leicester is produced for us by Taw Valley creamery, the maker's of Tickler's Cheddar. Messages: 4,235 Likes Received: 3,371 Location: Lancashire. The History of Red Leicester Cheese.

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