If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. You can make your own Andouille sausage, like Emeril’s homemade recipe here or try it from a sausage-making expert like Duke’s (aff) here: You have permission to edit this collection. 50. I bet he has something similar. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate), Lester Folse making boudin by hand at La Bon Boucon in South Vacherie. The French creators call their sausage-making charcuterie . Andouille sausage is a heavily smoked sausage, which is made from pork. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate). Andouille, a spicy smoked sausage native to Louisiana, is the traditional choice. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate), The meat case is filled with regional specialties at Wayne Jacob's Smokehouse in LaPlace, a butcher shop that is part of the Andouille Trail. Different combinations of pork meat, fat, intestines and tripe are used to make several variations. $5.00 / 1KG . Great old school type burgers and salads. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate). Don’t worry if you can’t get Andouille, I’ve figured out some excellent subs that anyone can get, read more below! The Andouille Trail covers a range of traditional butcher shops, grocery stores and restaurants around the River Parishes, the heartland for Louisiana‘s own andouille sausage. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate), Jarred Zeringue rings up an order at Wayne Jacob's Smokehouse in LaPlace, a restaurant and butcher shop that is part of the River Parishes' Andouille Trail, Oct. 20, 2020. Very interesting to learn the history of the building also. Save to list + Average product rating out of 5: 4.4. Place has been very nicely redone/restored, although it no longer resembles the original Woolworths drug store and counter. !, So – skip the mushy rice and head straight for stress free Jambalaya-Nirvana by simply popping it in the oven instead. 2 for $10.00 $8.33/1KG $ 5. Smoky kalbasa Thanks, I might give this a go if the other options don't work. Is there a kids menu? Sort by: Relevance. Spuddy's Cajun Foods is a market that also hosts cooking classes in Vacherie, one stop on the Andouille Trail in the River Parishes. Everything was great. Woolworths Beef Sausages Thick 760g Woolworths Beef Sausages Thick 760g $ 6. Food was delicious. $7.89 / 1KG . Server pointed out some microscope dark pieces as the short rib but I am pretty sure they were just crispy onion pieces. Note: your question will be posted publicly on the Questions & Answers page. Or try the Serbian place on Stanmore Road Stanmore. Are you sure you want to delete this answer? liked to see more of a restoration, but it was cool being there. Filter your search . As a Louisianian who may be moving to Sydney in the future, this is highly relevant to my interests. I think the best bet is to call them they are great people and helpful. All Rights Reserved.Privacy Policy, Extra 10% Off when you pay with your Woolies Card, Woolworths Financial Services (Pty) Ltd (Reg. 5 years ago. The closest I have come is using Polish sausage. We have reached out to you...More. Cool - thanks. It is not a quiet intimate experience. Lester Folse holds up a rack of smoked sausage at La Bon Boucon, his butcher shop in South Vacherie, part of the Andouille Trail. $9.17 / 1KG . A well used butcher's knife and board at Wayne Jacob's Smokehouse in LaPlace, a traditional butcher shop and restaurant that's part of the Andouille Trail. And I scoffed down many a bowl during my travels to New Orleans, determined to replicate it back at home. . Place has been very nicely redone/restored, although it no longer resembles the original Woolworths drug store and counter. (Photo by Chris Granger | The Times-Picayune | The New Orleans Advocate), Dried chile peppers on hand to season sausages at La Bon Boucon, a butcher shop in South Vacherie that's part of the Andouille Trail. Veron's Supermarket in downtown Lutcher is known for its andouille sausage, and is part of the Andouille Trail in the River Parishes. I've found file powder (Herbie's in Rozelle), but need a nice andouille for a gumbo I want to cook. Grace R. 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